From a fully-functioning production facility to a talented team of people whose passion is pizza, Palermo's capabilities are evident at first glance. We are the pizza experts with three genrations of authentic Italian heritage as our experience. With our state-of-the-art manufacturing facility, we have an increased capacity and never sacrifice quality control. Learn more about our:
Palermo’s meets or surpasses all government regulatory standards and have a fully trained staff to assure that all of our products maintain a gold-standard of excellence. We are USDA and FDA approved and inspected facility, and are an organic-certified manufacturer. We also comply with GFSI standards with BRC certification. Learn more about our:
Innovation is a key part of our approach and continued growth as a company. Our facilities, extensive experience and team inginuity, give us the capability to pivot quickly and be a pioneer for industry changing products and progress. Learn more about our:
The I²Q Approach
Combining generations of pizza-making experience and a forward-thinking approach, Palermo's has the formula for success:
INSIGHT - As a consultative partner, we have a pulse on the trends
INNOVATION - Palermo's is a pioneer - first to market with ultra-thin, hearth-baked and rising crusts
QUALITY - Four of the past five years, Palermo's has earned the Category Colonel award for frozen pizza. This award recognizes companies that partner with retailers to help develop strong private label programs, and speaks to the quality products Palermo's consistently provides.