Palermo'sPepperoni Pizza

A crispy, ultra-thin crust topped with spicy tomato sauce, part-skim mozzarella cheese, sliced pepperoni, parmesan & romano cheeses.

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Ingredients

PASTEURIZED MILK, WATER, FLOUR, PORK, TOMATOES, BEEF, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT*, YEAST, SUGAR, ENZYMES, SPICES, CHEESE CULTURES, EVAPORATED CANE SYRUP, LACITC ACID STARTER CULTURE, NATURAL FLAVORINGS (INCLUDING CELERY JUICE POWDER)*, OLEORESIN OF PAPRIKA, VINEGAR*, CULTURED WHEY*, WHEY*, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN MONONITRATE, ONION POWDER, GARLIC POWDER, ASCORBIC ACID, SOY LECITHIN (PROCESSING AID). *PRESERVATIVE Contains Milk, Soy, Wheat

Nutrition

Baking Instructions

Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging including cardboard circle. Ingredients may have shifted.

  • 1. Preheatoven to450°F
  • 2. Place frozenpizza directly oncenter rack
  • 3. Bakefor10-15 minutes
  • Pizza is finished when crust is golden brown and cheese is melted. Ovens may vary, please rely on appearance.
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