Palermo'sMargherita Pizza

A crispy, ultra-thin crust topped with robust tomato sauce, garlicky mixture of tomatoes & basil, whole milk mozzarella, part-skim mozzarella, Parmesan & Romano cheeses.

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Ingredients

TOMATOES, PASTEURIZED MILK, WATER, FLOUR, CONTAINS 2% OR LESS OF: OLIVE OIL, SOYBEAN OIL, BASIL, SALT*, SUGAR, YEAST, ENZYMES, CHEESE CULTURES, GARLIC, VINEGAR*, CULTURED WHEY*, WHEY*, GARLIC POWDER, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN MONONITRATE, SPICES, ASCORBIC ACID, SOY LECITHIN (PROCESSING AID). *PRESERVATIVE Contains Milk, Soy, Wheat

Nutrition

Baking Instructions

Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging including cardboard circle. Ingredients may have shifted.

  • 1. Preheatoven to450°F
  • 2. Place frozenpizza directly oncenter rack
  • 3. Bakefor10-15 minutes
  • Pizza is finished when crust is golden brown and cheese is melted. Ovens may vary, please rely on appearance.
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