Palermo'sItalian Sausage Pizza

A crispy, ultra-thin crust topped with robust tomato sauce, natural Italian sausage, part-skim mozzarella, provolone, asiago, parmesan & romano cheeses, tomatoes, oregano & basil.

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Ingredients

PASTEURIZED MILK, WATER, FLOUR, PORK, TOMATOES, TOMATO JUICE, PORK FAT, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT*, OLIVE OIL, YEAST, SUGAR, ENZYMES, CHEESE CULTURES, SPICES, DEXTROSE, FLAVORINGS, SODIUM PHOSPHATES, YEAST EXTRACT, CALCIUM CHLORIDE, VINEGAR*, CITRIC ACID, BASIL, GARLIC POWDER, CULTURED WHEY*, WHEY*, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN MONONITRATE, OREGANO, GARLIC, ASCORBIC ACID, SOY LECITHIN (PROCESSING AID). *PRESERVATIVE Contains Milk, Soy, Wheat

Nutrition

Baking Instructions

Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging including cardboard circle. Ingredients may have shifted.

  • 1. Preheatoven to450°F
  • 2. Place frozenpizza directly oncenter rack
  • 3. Bakefor10-15 minutes
  • Pizza is finished when crust is golden brown and cheese is melted. Ovens may vary, please rely on appearance.

Primo Thin Primo Taste

We start with an ultra-thin, crispy crust, layered with restaurant quality toppings for a taste that lives up to your tastes.

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