Palermo'sBacon, Spinach & Feta

A crispy, ultra-thin crust topped with a creamy Crème fresh sauce, smoked bacon, part-skim mozzarella & crumbled mozzarella & feta cheeses.

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Ingredients

WATER, PASTEURIZED MILK, FLOUR, SPINACH, SOUR CREAM, CONTAINS 2% OR LESS OF: PORK, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, YEAST, ENZYMES, CHEESE CULTURES, DEHYDRATED GARLIC, NONFAT DRY MILK, SUGAR, VINEGAR*, CULTURED WHEY*, WHEY*, NATURAL FLAVOR (INCLUDING CELERY JUICE POWDER)*, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN MONONITRATE, LACTIC ACID, SILICON DIOXIDE, SPICES, XANTHAN GUM, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, ASCORBIC ACID, SOY LECITHIN (PROCESSING AID). *PRESERVATIVE Contains Milk, Soy, Wheat

Nutrition

Baking Instructions

Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging including cardboard circle. Ingredients may have shifted.

  • 1. Preheatoven to450°F
  • 2. Place frozenpizza directly oncenter rack
  • 3. Bakefor10-15 minutes
  • Pizza is finished when crust is golden brown and cheese is melted. Ovens may vary, please rely on appearance.
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