Orchard.ContentManagement.ContentItem Italian Sausage & Mushroom Flatbread

A thin and crispy hearth-baked flatbread, topped with zesty tomato sauce, mozzarella & Parmesan cheeses, Italian sausage, portabella & shiitake mushrooms, onions & basil

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Italian Sausage & Mushroom Flatbread

Nutritional Information

Allergens:
Soy
Milk
Wheat
Serving Size:
1/3 Pizza 124g:
Calories:
260
Fat (g):
14
Sodium (mg):
700
Carbs (g):
23

Crust-o-meter

Medium

Baking Instructions

Keep frozen. Do not eat pizza without baking. Remove pizza from all packaging including cardboard circle.

  • Preheat oven to 425° F

  • Place on center rack

  • Bake 12-15 minutes

  • Italian Sausage & Mushroom Flatbread

    Done!